A lot better today! The stove is working great. Still learning how to get the most from it. I got a PU load of well seasoned wood given to me today. Been in a barn since 2007! Mostly Pecan!How's this new heat stove working for you Kenny? Bet it's doing great! You feeling better today? You mentioned feeling puny yesterday.
A lot better today! The stove is working great. Still learning how to get the most from it. I got a PU load of well seasoned wood given to me today. Been in a barn since 2007! Mostly Pecan!
It makes good heat also. I have a bunch here for our little smoker. I'm a bit stiff and sore this morning, but it was a good workout. Used the 316 & fork lift to unload and get it put away. That made it much easier, less walking back and forth with an arm load.Pecan wood, you need to start smoking some meat with. I use Pecan and apple and man it does a great flavor to the meat.
Glad you're feeling better today. I was sick for 4 days starting last Friday and ran a fever for 3 of those.
Probably so. Different names in different areas. If a cord is 4ft. X 4ft. X 8ft., this would have been 40 inches wide X 53 inches tall X 8ft. long. I found a cord calculator here and entered my dimensions. Came out to 0.92 cord!So that would be a Face Cord. Thats what some people call it , that stack of wood you have there Kenny. In our area.
Noel
I remember those!No matter what a portion of a cord is called, a cord is kinda like the old saw about pints and pounds: "a pint's a pound the world around". Who remembers the hand pumps in service stations that dispensed 80w90 gear oil by the pound?
Mike
Just not all at one time! The 316 and forks make it easy to bring in a batch of wood in one load! The 5' rack I loaded first has a twin inside!Any way you call it Kenny still has some work to do before he burns that wood.
Have an old IH shop that has one of the dispensing head on 3 different oils. It is by the pound yet.I remember those!